{
  "id": "CAT03-R12",
  "slug": "cat03-r12-dolphin-cove-coconut-cooler",
  "url": "https://www.thisisflorida.us/florida-recipes/recipes/cat03-r12-dolphin-cove-coconut-cooler.html",
  "title": "Dolphin Cove Coconut Cooler",
  "category": "Drinks",
  "category_id": "CAT03",
  "language": "en",
  "yield_servings_base": 4,
  "servings_scale_options": [
    2,
    4,
    6,
    8
  ],
  "prep_time_minutes": 10,
  "cook_time_minutes": 0,
  "total_time_minutes": 10,
  "primary_cooking_method": "NO_COOK",
  "primary_food": "coconut",
  "vegetarian": true,
  "allergens": [],
  "ingredients": [
    "2 cups pineapple juice (480 ml)",
    "1 cup chilled coconut water (240 ml)",
    "2 tablespoons fresh lime juice",
    "2 cups chilled sparkling water (480 ml)",
    "8 fresh mint leaves, plus 4 small sprigs for garnish",
    "2 cups ice (280 g)",
    "1 tablespoon honey or sugar",
    "optional"
  ],
  "directions": [
    "1. Rinse the mint and lime. Gently press the mint leaves once or twice with the back of a spoon to release their aroma.",
    "2. Stir pineapple juice, coconut water, and lime juice in a pitcher.",
    "3. Add the mint and refrigerate for 10 minutes.",
    "4. Remove or leave in the mint; stir in sparkling water just before serving.",
    "5. Pour over ice and garnish with mint."
  ],
  "food_safety": "Use clean ice and keep coconut water refrigerated after opening."
}