{
  "id": "CAT03-R09",
  "slug": "cat03-r09-coconut-lime-cooler",
  "url": "https://www.thisisflorida.us/florida-recipes/recipes/cat03-r09-coconut-lime-cooler.html",
  "title": "Coconut Lime Cooler",
  "category": "Drinks",
  "category_id": "CAT03",
  "language": "en",
  "yield_servings_base": 4,
  "servings_scale_options": [
    2,
    4,
    6,
    8
  ],
  "prep_time_minutes": 10,
  "cook_time_minutes": 0,
  "total_time_minutes": 10,
  "primary_cooking_method": "NO_COOK",
  "primary_food": "coconut water",
  "vegetarian": true,
  "allergens": [],
  "ingredients": [
    "3 cups coconut water, chilled",
    "1/2 cup canned coconut milk, well stirred",
    "1/4 cup fresh lime juice",
    "1 teaspoon lime zest",
    "3 tablespoons sugar",
    "2 cups ice cubes"
  ],
  "directions": [
    "Scrub the limes under running water and dry them.",
    "Grate 1 teaspoon of zest with a fine grater, taking only the green skin and not the white pith. Then juice the limes.",
    "Put the coconut water, coconut milk, lime juice, lime zest, and sugar in a blender or a pitcher with a lid.",
    "Blend 15 seconds, or cover and shake hard for 30 seconds, until the sugar dissolves and the drink is smooth.",
    "Pour over ice and serve right away."
  ],
  "food_safety": "Scrub limes under running water before zesting or cutting. Refrigerate opened coconut water and coconut milk. Do not leave the cooler out more than 2 hours (1 hour if above 90°F).",
  "skill_taught": "Zesting citrus without the bitter white pith.",
  "source": "This Is Florida — Florida Recipes v1.0",
  "license_note": "Free to read on thisisflorida.us. Do not scrape for commercial republishing without permission."
}