{
  "id": "CAT03-R04",
  "slug": "cat03-r04-caf-con-leche-home-style",
  "url": "https://www.thisisflorida.us/florida-recipes/recipes/cat03-r04-caf-con-leche-home-style.html",
  "title": "Café con Leche, Home Style",
  "category": "Drinks",
  "category_id": "CAT03",
  "language": "en",
  "yield_servings_base": 4,
  "servings_scale_options": [
    2,
    4,
    6,
    8
  ],
  "prep_time_minutes": 5,
  "cook_time_minutes": 10,
  "total_time_minutes": 15,
  "primary_cooking_method": "STOVETOP",
  "primary_food": "coffee",
  "vegetarian": true,
  "allergens": [
    "milk"
  ],
  "ingredients": [
    "1/2 cup finely ground dark-roast coffee",
    "2 cups water",
    "2 cups whole milk",
    "4 tablespoons sugar"
  ],
  "directions": [
    "Brew strong coffee with the ground coffee and water in a stovetop espresso maker over medium heat, or in a drip coffeemaker.",
    "While the coffee brews, heat the milk in a small saucepan over medium-low heat about 5 minutes, until steaming with small bubbles around the edge. Do not let it boil.",
    "Put the sugar in a cup. Add 1 tablespoon of the first coffee that comes out and whisk hard for 1 minute until pale and foamy.",
    "Stir the foamy sugar into the rest of the hot coffee.",
    "Fill each mug about halfway with coffee and top with hot milk. Serve right away."
  ],
  "food_safety": "Keep milk refrigerated at 40°F or below until heating. This drink contains caffeine and is not for young children. Refrigerate any leftover coffee with milk within 2 hours (1 hour if above 90°F).",
  "skill_taught": "Heating milk until steaming without letting it boil or scorch.",
  "source": "This Is Florida — Florida Recipes v1.0",
  "license_note": "Free to read on thisisflorida.us. Do not scrape for commercial republishing without permission."
}