{
  "id": "CAT01-R01",
  "slug": "cat01-r01-garlic-butter-florida-shrimp-skillet",
  "url": "https://www.thisisflorida.us/florida-recipes/recipes/cat01-r01-garlic-butter-florida-shrimp-skillet.html",
  "title": "Garlic Butter Florida Shrimp Skillet",
  "category": "Florida Seafood & Fish",
  "category_id": "CAT01",
  "language": "en",
  "yield_servings_base": 4,
  "servings_scale_options": [
    2,
    4,
    6,
    8
  ],
  "prep_time_minutes": 10,
  "cook_time_minutes": 8,
  "total_time_minutes": 18,
  "primary_cooking_method": "STOVETOP",
  "primary_food": "shrimp",
  "vegetarian": false,
  "allergens": [
    "shellfish",
    "milk"
  ],
  "ingredients": [
    "1.5 pounds raw Florida shrimp, peeled and deveined",
    "4 tablespoons butter",
    "4 garlic cloves, minced",
    "2 tablespoons lemon juice",
    "2 tablespoons fresh parsley, chopped",
    "1/2 teaspoon salt",
    "1/4 teaspoon black pepper"
  ],
  "directions": [
    "Pat the shrimp dry with paper towels. Season with salt and black pepper.",
    "Melt the butter in a large skillet over medium heat. Add the garlic and cook about 30 seconds until fragrant — do not brown.",
    "Add the shrimp in a single layer as much as possible. Cook 2 to 3 minutes per side until opaque and firm.",
    "Seafood should reach 145°F internal temperature, or shrimp should be opaque and firm throughout.",
    "Splash in the lemon juice, sprinkle with parsley, toss, and serve right away.",
    "Chill leftovers within 2 hours (1 hour if the room is above 90°F)."
  ],
  "food_safety": "Cook shrimp to 145°F or until opaque and firm. Keep raw seafood cold until cooking and use a separate cutting board and plate for raw shrimp. Rinse parsley under running water before chopping, and chill leftovers within 2 hours (1 hour if above 90°F).",
  "skill_taught": "Cooking shrimp just until opaque so they stay tender.",
  "source": "This Is Florida — Florida Recipes v1.0",
  "license_note": "Free to read on thisisflorida.us. Do not scrape for commercial republishing without permission."
}